I Tried it and I Liked it: Cinnamon Chips and Fruit Salsa

I made this years ago, but saw a recipe on The Girl Who Ate Everything's website and was inspired to make it again. I didn't follow her recipe, but I'm including it for those who don't like to "wing it".

Basically, you just dice up your favorite fruits and then mix 'em up. I diced a green apple, a Fuji apple, a kiwi, some strawberries, and some blueberries, tossed them together, and then threw a couple of spoonfuls of vanilla yogurt into the mix. I skipped the sugar and it was still plenty sweet.

For the tortillas, I just brushed on melted butter, sprinkled with cinnamon-sugar, and then baked at 350 for about 10 minutes.

Tasty, healthy, and filling. We has this for dinner tonight!

Like most recipes, you can make this as healthy or non-healthy as you like. I use all organic fruits, whole wheat tortillas, organic butter, went very light on the cinnamon sugar, skipped the sugar in the fruit, and added organic yogurt to the fruit instead. Yum!

Here's my ugly-as-usual picture. :)


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